One of the biggest dilemmas at the end of a long work day is what to cook for dinner. Our palates vary here at Vermont’s Own so luckily we carry a wide array of Halladay’s mixes. We are particularly in awe of their pasta blends. From lobster mac and cheese to shrimp scampi and even a creamy roasted red pepper pasta, there’s something for every taste. These each come complete with quick and easy recipes to follow right on the package. All are elegant enough for company, yet simple enough for a casual family dinner.
Pair any of these pasta dishes with Vermont Beer Bread and we have ourselves a veritable feast! And all made in Vermont, just like we like it. To make this bread, simply add your favorite craft brew and melted butter to the bread mix. There’s no waiting for yeast to rise because the carbonation from the beer provides the needed lift, and of course, the fabulous flavor!
Click the above links for dinner-made-easy the Vermont’s Own way! Order online or shop with us on Main Street in Middlebury!
Click the above links for dinner-made-easy the Vermont’s Own way! Order online or shop with us on Main Street in Middlebury!
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